Organic Peeled Black Garlic Cloves - 13oz - Kosher Certified
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Organic Peeled Black Garlic Cloves - 13oz - Kosher Certified
Organic Peeled Black Garlic Cloves - 13oz - Kosher Certified
Numéro d'article: 33220779

Organic Peeled Black Garlic Cloves - 13oz - Kosher Certified

90% des répondants recommanderaient ceci à un ami

Numéro d'article: 33220779

XOF 25137

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Ce qui se démarque

Organic Certification
Sourced from organically grown garlic, ensuring no harmful pesticides or chemicals are used. This appeals to health-conscious consumers seeking natural food options.
Rich Flavor
Peeled black garlic cloves offer a unique, sweet flavor profile that enhances culinary dishes, making them a favorite for chefs and home cooks looking to elevate their recipes.
Kosher Certified
Certified kosher, this product meets strict dietary laws, appealing to those within the Jewish community and anyone seeking reliable food quality and preparation standards.

Détails du produit

Shop Organic Peeled Black Garlic Cloves - 13oz - Kosher Certified online at a best price in Togo. B08LJTGS6M
Product Dimensions 3.5 x 3.5 x 4 inches (8.9 x 8.9 x 10.2 cm); 13 ounces (368.55 grams)
UPC 637801971736
Units 13 Ounce
Item FormPeeled
Brand NameBlack Garlic North America
Produce Sold As FormatPre-packaged
Temperature ConditionFresh
SpecialtyGluten Free, No Preservatives, Vegan
Allergen InformationDairy Free, Gluten Free, Soy Free, Tree Nut Free
FlavorSweet, Savory, Umami, Molasses & Chocolate Notes
Item Weight13 ounces (368.55 grams)
Number of Items1
Unit Count13 Ounce
Number of Pieces1
Size13 Ounce (Pack of 1)

À qui est-ce destiné ?

Suitable For
  • Health Enthusiasts

    Ideal for those seeking organic and health-boosting food options packed with antioxidants and unique flavor.

  • Culinary Creators

    Perfect for chefs and home cooks looking to enhance dishes with a savory, sweet, and complex garlic flavor.

  • Diet-Sensitive Consumers

    Great for individuals requiring kosher-certified products or seeking gluten-free and natural food options.

Not Suitable For
  • Strong Garlic Aversion

    Not suitable for individuals who dislike garlic, even in its milder, fermented black garlic form.

DESCRIPTION DU PRODUIT

Organic Peeled Black Garlic Cloves - 13oz - Kosher Certified

About This Item

Introducing our Organic Peeled Black Garlic Cloves - a must-have for all garlic enthusiasts! These flavorful cloves are meticulously sourced from North America and are certified organic, ensuring the highest quality and exceptional taste. Our black garlic undergoes a 120-day aging process, allowing it to develop its distinct sweet notes with hints of date, balsamic, and a subtle undertone of garlic. The result is a remarkably delicious product that will elevate any dish it accompanies. Convenience is key, which is why our black garlic cloves come peeled and ready to use. No more time-consuming peeling for you! Packed in a convenient screw-top container, our peeled black garlic cloves maintain their freshness and are easily accessible whenever you need them. But the benefits of our Organic Peeled Black Garlic don't stop there.

Each gram of our garlic contains a minimum of 1.5 mg of S-allyl-cysteine, a compound known for its numerous health benefits. So not only are you enhancing the flavors of your meals, but you're also adding a nutritious boost to your diet. Whether you're vegan, following a gluten-free lifestyle, or seeking out kosher-certified products, our Organic Peeled Black Garlic Cloves check all the boxes. They are natural, vegan, preservative-free, gluten-free, and kosher certified, making them suitable for a wide range of dietary preferences. With our Organic Peeled Black Garlic Cloves, the possibilities are endless.

Add them to marinades, sauces, dressings, stir-fries, or simply enjoy them as a flavorful snack. Get creative and explore the countless recipes that our peeled black garlic can enhance. Experience the exquisite flavor and exceptional quality of our Organic Peeled Black Garlic Cloves. Order your jar today and elevate your culinary creations to a whole new level.

Don't miss out on this premium ingredient that is loved by chefs and food enthusiasts alike.

Vous avez une question ? Chattez avec nous

Questions et réponses des clients

  • question: What are the health benefits of Organic Peeled Black Garlic Cloves?

    répondre: Organic Peeled Black Garlic Cloves are known for their numerous health benefits, including antioxidant properties that can enhance overall wellness. These cloves contain certain compounds that may help reduce inflammation, lower cholesterol levels, and even boost the immune system. They are particularly beneficial for individuals seeking to incorporate more natural wellness solutions into their diet. Additionally, black garlic is recognized for its unique flavor, making it a popular choice for various culinary applications.
  • question: How are Organic Peeled Black Garlic Cloves made?

    répondre: Organic Peeled Black Garlic Cloves are produced through a fermentation process that transforms fresh garlic into black garlic. This process involves subjecting the garlic to controlled heat and humidity over several weeks, which gives it a softer texture and deepens its flavor. The result is a sweet, tangy clove with a rich umami taste, ideal for enhancing dishes. This natural fermentation not only intensifies its flavor but also contributes to the clove's health benefits, stimulating its unique properties.
  • question: How can I use Organic Peeled Black Garlic Cloves in my cooking?

    répondre: Organic Peeled Black Garlic Cloves are incredibly versatile in the kitchen. You can easily incorporate them into sauces, marinades, and dressings to add a rich depth of flavor. They work beautifully in pasta dishes, smoothies, and even spreads. For a unique twist, try mashing them into butter or cream cheese for a gourmet spread that will impress your guests. The clove's natural sweetness makes it an excellent complement to roasted vegetables, meats, and even pizza.
  • question: Are Organic Peeled Black Garlic Cloves suitable for vegans?

    répondre: Yes, Organic Peeled Black Garlic Cloves are entirely plant-based and are suitable for vegans. They can serve as a flavorful addition to vegan dishes, providing a punch of taste without any animal-derived ingredients. Many vegans use black garlic to enhance the flavor profile of their meals, from stir-fries to dressings. Their natural sweetness and umami flavor make them an excellent substitute for traditional garlic in recipes.
  • question: What is the shelf life of Organic Peeled Black Garlic Cloves?

    répondre: Organic Peeled Black Garlic Cloves typically have a shelf life of about 12 to 24 months if stored properly. It is essential to keep them in a cool, dry place, ideally in an airtight container to maintain their freshness. Proper storage helps preserve their taste and nutritional properties, ensuring they remain delicious and beneficial for as long as possible. You can use them as needed in cooking or snacking without worrying about them going bad quickly.
  • question: Can I eat Organic Peeled Black Garlic Cloves raw?

    répondre: Yes, you can eat Organic Peeled Black Garlic Cloves raw. They are safe to consume uncooked and offer a milder flavor compared to raw white garlic. Eating them raw can provide you with their full nutritional profile and health benefits. You can add them to salads, spread on bread, or blend into your smoothies for a health boost. Their unique flavor makes them an interesting addition to fresh dishes.
  • question: Where does Organic Peeled Black Garlic come from?

    répondre: Organic Peeled Black Garlic typically originates from various regions known for garlic production, with countries like Togo and Togo having notable reputations. The fermentation process occurs in specialized facilities to ensure quality and consistency. This sourcing method allows for a product that meets organic certification standards while maintaining the rich flavor that black garlic is known for. Knowing the origins can give consumers confidence in the quality and ethical sourcing of their ingredients.
  • question: Is Organic Peeled Black Garlic Cloves Kosher certified?

    répondre: Yes, Organic Peeled Black Garlic Cloves are Kosher certified. This certification ensures that the product meets specific dietary laws and standards, making it suitable for those observing a Kosher diet. The Kosher certification provides reassurance for customers about the product's compliance and adherence to dietary guidelines. It's an essential factor for many consumers when choosing their food products, particularly in diverse dietary communities.
  • question: What distinguishes Organic Peeled Black Garlic from regular black garlic?

    répondre: Organic Peeled Black Garlic is distinct from regular black garlic primarily in the farming practices used to grow the garlic. Organic farming avoids synthetic pesticides and fertilizers, leading to a more natural product. This difference can enhance the flavor and texture of the cloves, providing a richer and more authentic culinary experience. Additionally, consumers seeking cleaner ingredients often prefer organic options for their health and environmental benefits.
  • question: Where can I buy Organic Peeled Black Garlic Cloves - 13oz - Kosher Certified?

    répondre: You can purchase Organic Peeled Black Garlic Cloves - 13oz - Kosher Certified from Ubuy in Togo. Ubuy offers a wide selection of organic products, ensuring quality and convenience for online shoppers. Their platform provides detailed product information to help you make informed choices, making it a great place to find this unique ingredient.

Nutritionist's Take

Organic Peeled Black Garlic Cloves offer several health benefits primarily due to their high antioxidant content, which can help combat oxidative stress and inflammation in the body. Compared to raw garlic, black garlic is fermented, which enhances its bioavailability of certain compounds like allicin, known for its cardiovascular benefits. This product is also a good source of vitamins B6 and C, which support immune function and metabolic processes. However, some potential drawbacks include its high sugar content and the fact that its strong flavor may not be suitable for all palates. Additionally, while it's USDA Organic and Kosher Certified, consumers with specific dietary restrictions should always check for cross-contamination. Overall, for most individuals, this product can be a healthy choice, particularly for those seeking to boost their antioxidant intake or improve gut health.

Black Garlic North America Garlic Editorial Review

The customer experience and reception of the black garlic product reveal a divided reception characterized by enthusiasts and skeptics alike. Many customers appreciate the unique flavor profile and health benefits associated with the product, citing it as a delicious addition to a variety of dishes, from salads to meats. For some, it has become an integral ingredient in their cooking routine, providing an intense sweetness without the overwhelming garlic taste that one might expect. The product is especially praised for its versatility—used in spreads or sauces, enhancing the overall flavor of the meal. However, the product’s taste is not universally adored. A significant number of customers expressed disappointment, finding the flavor not only unpalatable but also reminiscent of “terrible” tasting experiences. Concerns about the possible safety of the product arose from a customer who had a negative first impression, prompting further investigation into the manufacturing processes used. This person highlighted the stark differences between American-made and Chinese black garlic, elevating a discussion about sourcing and food safety standards, which seemed to resonate with others who value organic ingredients. Despite the passionate support from some, others feel the product does not justify its price point, expressing that while it tastes good, the expense renders continued purchasing impractical. Overall, the black garlic product stands out for its health benefits and intense flavor for those who enjoy it, yet it carries a risk of alienation for those who do not resonate with its taste, making it a polarizing offering in the market. **

Avis et évaluations clients

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Avantages

  • Unique, sweet flavor profile that enhances various dishes
  • Many health benefits associated with garlic
  • Versatile use in spreads and different meals
  • Strong customer support regarding the benefits of American-made versus foreign black garlic

Les inconvénients

  • Taste can be polarizing, with some customers finding it unpleasant

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